Pumpkin Spice Boba Published: June 18, 2024|Last Updated: June 28, 2024 Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Pumpkin Spice Boba Author: Kevin Lee Print Recipe Pin Recipe Ingredients Scale 1x2x3x 3 tbsp pumpkin puree 6 tbsp maple syrup (or agave) 2 tsp pumpkin pie spice 1 cup almond milk ¼ cup cooked boba ½ cup strongly brewed black tea ice Instructions In a pot, mix the pumpkin, 3 tbsp maple syrup, and 1 tsp pumpkin pie spice together over medium-low heat. Once the pumpkin mixture starts to brown, slowly mix in your almond milk. Stir until well-combined. Then take the mixture off the heat. In a separate bowl, mix your cooked boba with 3 tbsp maple syrup and 1 tsp pumpkin pie spice. To serve, pour ¼ cup of boba in a cup filled with ice, followed by the black tea, and pumpkin spiced almond milk. Mix and enjoy with immi ramen!