Hong Kong Style French Toast Published: June 19, 2024 Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Hong Kong Style French Toast Author: Kevin Lee Print Recipe Pin Recipe Ingredients Scale 1x2x3x 3 slices milk bread Crunchy peanut butter 1 egg Splash of oat milk Vegetable oil Toppings: Butter, sweetened condensed milk, peanuts Instructions Spread peanut butter on the bread slices, then stack. Optionally, cut off the crusts. In a bowl, beat the eggs with a splash of milk. Dip the peanut butter sandwich in the egg mixture. In a large pan, fry the coated peanut butter sandwich until golden brown (2-3 minutes each side). Top with a drizzle of sweetened condensed milk, pat of butter, and lots of chopped peanuts.