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Ginger and Scallion Noodles

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Ginger and Scallion Noodles


  • Author: Kevin Lee

Ingredients

Scale
  • 1 ginger
  • green onion leaves
  • 1 packet of immi Black Garlic “Chicken” Ramen
  • 2 tbsp oyster sauce

Instructions

  1. Peel the ginger using a spoon and cut it into thin slices.
  2. Grab green onions and cut into thin slices.
  3. In a bowling pot, cook immi Black Garlic “Chicken” noodles.
  4. Add the soup packet to the water and transfer to another bowl.
  5. Put the chopped green onions and ginger in boiling water.
  6. Place the cooked immi ramen in a bowl and add ginger and onions.
  7. Drizzle 2 tbsp of oyster sauce.