Beef Noodle Soup Published: June 12, 2024 Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Beef Noodle Soup Author: Kevin Lee Print Recipe Pin Recipe Ingredients 2 tbsp chili oil 3 chunks beef shank 1 ½ cups water 1 Spicy Beef immi Steamed bok choy (optional) Handful cilantro and green onions, chopped (optional) Instructions In a pot over medium-high heat, sauté the beef shanks in chili oil until the meat is browned. Next, pour 1 ½ cups water and the Spicy Beef immi into the pot and boil for 8-10 minutes. Optionally, serve with steamed bok choy and a generous handful of chopped cilantro and green onions.