What is tofu? Proven Benefits, Soy Myths, History, and 6 Recipes To Try Out
Tofu is made pressing soybean curds into blocks. At least the most common version is. Below, we’ve put together a guide to tofu, from...
Rameducation
Learn everything you need to know about ramen.
The Top 10 Asian TikTok Food Trends We Want To Try ASAP
When it comes to Asian TikTok food trends, the internet can’t seem to get enough of them. Some seem like perfect pairings of things...
The 8 Best Vegetarian Protein Sources If You’re Trying To Eat Less Meat
When it comes to vegetarian protein sources, there’s more to love than just tofu and chickpeas (though they are top contenders). From seitan and...
An Easy Guide To 4 Ramen Types: Shio, Shoyu, Tonkotsu, Miso
First things first: When we talk about the different types of ramen, what we’re really talking about (ahem, most of the time) is the...
8 Classic Vegetarian Asian Recipes To Try This Week
We’re huge fans of plant-based Asian foods here at immi, whether they’re simply vegetarian versions of traditionally meat-inclusive recipes or authentic vegetarian dishes. In...
