What is tofu? Proven Benefits, Soy Myths, History, and 6 Recipes To Try Out
Tofu is made pressing soybean curds into blocks. At least the most common version is. Below, we’ve put together a guide to tofu, from...
Learn everything you need to know about ramen.
Tofu is made pressing soybean curds into blocks. At least the most common version is. Below, we’ve put together a guide to tofu, from...
When it comes to Asian TikTok food trends, the internet can’t seem to get enough of them. Some seem like perfect pairings of things...
When it comes to vegetarian protein sources, there’s more to love than just tofu and chickpeas (though they are top contenders). From seitan and...
First things first: When we talk about the different types of ramen, what we’re really talking about (ahem, most of the time) is the...
We’re huge fans of plant-based Asian foods here at immi, whether they’re simply vegetarian versions of traditionally meat-inclusive recipes or authentic vegetarian dishes. In...