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immi Crispy Wraps

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immi Crispy Wraps

  • Author: Kevin Lee


  • 1 packet of immi ramen
  • 2 rice paper
  • 1 tsp oil
  • 2 tbsp shredded cheese
  • sweet and sour dipping sauce


  1. Boil some immi noodles.
  2. In a pan, add 1 tsp of oil. Place boiled immi noodles and the seasoning packet into the pan and fry the noodles.
  3.  Dip rice paper into the water.
  4. Next, wrap 1 tbsp of cooked immi noodle into the rice paper and add shredded cheese.
  5. Deep-fry until golden brown and crispy.
  6. Serve the crispy rolls with a side of sweet and sour dipping sauce.