Ingredients
- immi Seafood & Veggie Topping Mix
- immi Black Garlic “Chicken” flavor ramen
- Cooking oil
- Sliced onion
- Bok choy
- Sliced red bell pepper
- Salt and pepper
- Soy sauce
- Sesame oil
- Oyster sauce
Instructions
- Rehydrate the Immi Seafood Topping Mix by covering it with warm water.
- Boil the immi noodles for 4 minutes, then drain and set them aside.
- Add oil to a pan and stir-fry the sliced onion, bok choy, and red bell pepper.
- Season the vegetables with salt and pepper.
- Add the drained noodles and the Seafood Toppings to the pan.
- Season the mixture with soy sauce, sesame oil, and oyster sauce, and stir to combine.
- Plate the stir-fry and serve.