Ingredients
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1 lemon
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Pinch of salt
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1 Black Garlic “Chicken” immi
Instructions
- Slice a lemon in half, then cut one-half of the lemon into thin slices.
- In a ramen bowl, squeeze the other half of your lemon, then add the Black Garlic “Chicken” seasoning packet, followed by a pinch of salt. Mix.
- Boil the ramen noodles in 1 ½ cups of water for 8-10 minutes. Pour everything into the ramen bowl.
- Top with lemon slices and a soft-boiled egg. Stir and enjoy!