Ingredients
Scale
- 6 cloves of garlic
- oil
- 1 tsp chilli pepper
- 1 tsp salt
- 1 tsp sesame oil
- ½ boiled egg
- 1 baby bok choy
- 1 packet of immi in Black Garlic “Chicken” ramen
Instructions
- Minced 6 cloves of garlic.
- In a pan, add oil and fry the garlic on low heat for 5 to 7 minutes.
- Once they look a bit golden, add chilli pepper, salt, and sesame oil.
- Cooked the Black Garlic “Chicken” ramen and add the vegetables such as baby bok choy.
- Put your cooked immi ramen in a bowl and add the fried garlic and ½ boiled egg for toppings.